Steamed scallops with minced garlic and vermicelli. This dish is not cheap in the restaurant. In fact, the cost of doing it at home is really very low. Now this season's scallops are big and fat. I bought two Jin scallops for ten yuan. Some of t... ...
Sichuan people don't have a good appetite for Chinese New Year. Chinese New Year is not complete. Now the sausage in the city almost doesn't need this kind of firewood smoking technology. Sanshengchuan farmhouse sausage will bring you aftertaste... ...
It's a cold dish that can't stop after one bite
I'll be back.
After the Spring Festival, I should eat some vegetables. Shiitake mushroom is my favorite. Shiitake mushroom and green pepper are delicious. Usually Kwai Tai is also a quick hand with delicious dishes. -
You can't move in Korean dramas. Try it yourself today. I'm sorry I forgot to buy clams. They taste good.
In Chinese pasta, I make pancakes the most frequently, followed by dumplings. As for steamed bread and steamed buns, because my family's preference is not high, so my enthusiasm for making them will be greatly reduced. It's this pancake. They ma... ...
Cow wa matsutake recipe. Share various eating methods and practices of matsutake. Matsutake ingredients page-
Chinese cabbage has the good names of common food and all kinds of vegetables. It's affordable. There are various ways of collocation. People like it for its storage tolerance. From the perspective of nutrition, Chinese cabbage is rich in vitami... ...
The children grew up in Beijing. When they went back home, they missed Beijing's things, such as fried noodles with soy sauce. Today, they made pancakes and fruits for them. Each of them ate two. Finally, they were satisfied.
I saw Doraemon in the morning. Looking at the Gong burning that Doraemon was thinking about. I miss the Gong burning very much. So first, make the red bean sand that is essential for the Gong burning.
Today, I'd like to share with you a super soft, smooth, sweet, super delicious milk pudding that adults and children love. This cream pudding tastes just like the middle part of the egg tart. It's super delicious to bake an afternoon tea or dess... ...
Stewed pork with Meicai, a traditional famous dish of Han nationality, is made of streaky pork, Meicai, scallion, ginger slices, etc. Usually, stew the streaky pork in the soup pot, add the old soy sauce, fry and color it, and then cut it into s... ...